French Fries |
French Fries are simply made with the fried fingers of potatoes and then flavored with
the seasoning. It is one of the best snack recipe which can be served with the
drinks as well. This is the ideal recipe for the kids also. Learn to make quick
and tasty french fries within few minutes.
Ingredients:::
- Big potatoes - 4pcs
- Vegetable oil - For deep fry
- Salt - to taste
- Chaat masala - Sprinkle
Method:::
- Peel the potatoes and cut into the thin strips in about 1/4 inch.
- Soak the potato strips in the normal water for about 1 hour.
- Remove out in the strainer, drain whole water and pat dry with the kitchen napkin.
- Heat the pan and add sufficient oil.
- When the oil is hot, then add the french fries.
- Stir continuously and cook for about 3 minutes.
- Remove out from the oil and place on the paper napkin.
- French fries are ready to make further for the final serving.
- Again heat the oil.
- Fry these strips until become crispy and golden brown in color.
- Place on oil absorbent paper, soak the oil well with the help of tissue paper.
- Sprinkle little bit of salt and chaat masala.
- Serve immediately with the chutney or sauce.
- Potatoes strips are necessary to keep for soaking in the water, so that they will not turn brown until fried.
- Be careful at the time of frying and keep stirring until become soft. Remember, you have to make them soft and crispy not hard and mushy.
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