Saturday, 23 November 2013

Stuffed Tomato



Stuffed Tomato

Tomatoes filled with flavorful mixed vegetables simmered with spicy sauce makes a gourmet, delectable and mouthwatering dish.

Ingredients:::
Ingredients
  • Tomatoes - 4 pc
  • Boiled potatoes - 1/2 cup
  • Paneer (cottage cheese) - 1/2 cup
  • Tomato Sauce - 1 tsp
  • Chilli Sauce - 1 tsp
  • Oil -1 tbsp
  • Finely chopped green chilies - 1 tbsp
  • Finely chopped coriander leaves - 1tsp
  • Dry mango powder - 1/2 tsp
  • Black pepper powder - 1/2tsp
  • Rock salt - 1tsp

Method:::
  1. Score off the top of the tomatoes and scrape out the insides  to get an empty cavity.
  2. Now shred the cottage cheese and the boiled potatoes and mix in all the other ingredients with it.
  3. Heat the oil in a pan and add the mixture after the oil is moderately hot. 
  4. Brown the mixture for 5 minutes stirring constantly. 
  5. Then add the sauces to the mixture & off the flame.
  6. When the mixture comes down to room temperature, stuff it in the tomatoes.
  7. Garnish with coriander leaves & served. 

Tips:::
  1. If you have an oven, just grill it in a preheated oven at around 200 degree centigrade for 10mins. 
  2. Alternatively it can be shallow fried too until the tomatoes are cooked.

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